Recipe of Super Quick Homemade Green Pea Pancake

Hello everyone, I'm Dan again, welcome to our recipe page. Today we will make a special dish, Homemade Bean Cake Recipe. One of my favorite cooking recipes. For me, I’m going to make it a little special. It will smell and look delicious.

Let’s face it, cooking is not a priority in the lives of every person, woman or child on this planet. In fact, many people prioritize cooking. This means that people usually live with packaged snacks and concoctions, rather than spending time preparing healthy meals for our families and personal pleasures.

The same goes for lunch, as we usually focus on a box of soup or even a box of macaroni and cheese or similar items instead of putting our creative efforts into preparing an instant meal. It’s simple but delicious. You will see a lot of ideas in this article and it is hoped that most of them will give you a great start in addition to finishing the R-UT meal we are looking for someday. , but use new things yourself.

It is well known that diet and weight are associated with many health and wellness issues. It is impossible for us to ignore the importance of healthy eating not only for ourselves, but also to teach our children the importance of healthy eating. One way to make sure your loved ones eat healthy is to make sure you eat healthy, nutritious foods for them. That doesn’t mean you can’t burn calories sometimes, and you probably shouldn’t. The key to healthy cooking is learning to control the ingredients and understanding the importance of moderation.

Many things affect the quality of the bean cake, from the type of ingredients, the choice of fresh ingredients, and the ability to slice the way the dish is served and served. Don’t worry if you want to prepare delicious beans at home, if you know the trick this dish can be used as an unusual dessert.

To start with this recipe, we must first prepare some ingredients. You can make mung bean cake with 12 ingredients and 8 steps. Here’s how you can get it.

#Arab_Coffee

Ingredients and seasonings for preparing pea cakes:

1. 1 cup boiled green beans
2. 1/2 cup rice flour
3. 1/2 cup besan
4. 1/4 teaspoon turmeric powder
5. 1 tablespoon finely chopped green pepper
6. 1/2 teaspoon fruit salt
7. 2 tablespoons oil for greasing and cooking
8. 1/4 cup crushed paneer
9. 1/2 cup grated carrot
10. 1/4 finely chopped tomato
11. 1/4 cup chopped pepper
12. salty taste

Instructions for making bean cake

1. Cut the peas into a blender and mix with a little water to form a thick paste
2. Place the dough in a bowl, add the rice flour, besana, turmeric, green pepper, salt and water and mix well until the dough is a sticky liquid.
3. Before preparing the cake, add salt to the fruit and stir gently
4. Heat a non-stick pan and grease with oil
5. Pour a teaspoon of the mixture over the tray and spread in a circle
6. Sprinkle paneer, carrots, peppers and tomatoes and spread a little oil on the edges of the pancakes
7. When cooked, turn one side and fry the other side for a few seconds
8. Serve hot

The small steps you take to achieve the goal of preparing healthy meals for your family are what mean more than any leap. Before you know it, you may understand more energy and overall health than you ever imagined before you changed your eating habits. If that’s not enough to make you happy, you might find an excuse to buy new clothes after losing a size or two.

This is how this special meal will end. The easiest way to quickly make mung bean cakes. Thank you for your time. I’m sure you can do it at home. There are more interesting recipes at home in the future. Don't forget to save this page to your browser and share it with your family, colleagues and friends. Thanks for reading again. Go to the kitchen!