Burgers#Foodphotographychallenge

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Burgers#foodphotographychallenge. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Burgers#foodphotographychallenge is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Burgers#foodphotographychallenge is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Burgers#foodphotographychallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burgers#foodphotographychallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Burgers#foodphotographychallenge is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Burgers#foodphotographychallenge using 11 ingredients and 4 steps. Here is how you can achieve that.

Soft burgers melting in the mouth.

Ingredients and spices that need to be Take to make Burgers#foodphotographychallenge:

1. 1 pkt burger buns or home made 6 buns
2. Half kg minced meat
3. 1 grated onion
4. Half tsp salt
5. Half tsp ginger garlic paste
6. 1 tbsp meat tenderizer
7. I egg
8. Mayonnaise to spread
9. Quarter cup warm milk
10. Cheese
11. Oil to grease

Instructions to make to make Burgers#foodphotographychallenge

1. Cut the buns into two and spread mayonnaise on the buns and it a tbsp of the milk on the buns, keep aside.Wash the mince meat and leave on a strainer for water to drain out.put onion,salt,ginger garlic paste and meat tenderizer in the mince meat and mix.add in the egg and mix well.
2. Put a pan on heat.drizzle it with oil,make a ball of mince meat then spread it on a paper and place it on the pan,cover and let it cook on low heat.Turn after few mins when brown colour.cook on both sides.
3. Cook all the minced meat into patties.cut tomato and fry on the pan with the last Pattie. Place the Pattie on one side of the bun and then put the tomato slice,(salad can be used),sprinkle cheese and place in oven to melt.cover with the top piece and serve
4. 

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So that's going to wrap it up for this special food How to Make Ultimate Burgers#foodphotographychallenge. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!