Prawn And Pork Black Burger
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Prawn and Pork Black Burger. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Prawn and Pork Black Burger is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Prawn and Pork Black Burger is something which I have loved my entire life.
Many things affect the quality of taste from Prawn and Pork Black Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawn and Pork Black Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Prawn and Pork Black Burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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To get started with this particular recipe, we must prepare a few components. You can cook Prawn and Pork Black Burger using 9 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Prawn and Pork Black Burger:
- 400 g minced pork 20% fat content
- 200 g raw king prawns roughly chopped
- 4 Spring Onions sliced
- Handful bean sprouts
- 4 tbsp oyster sauce
- 1 tbsp far soy sauce
- 1 tbsp rice wine
- 1 tsp mirin
- 1 tbsp toasted sesame oil
Steps to make to make Prawn and Pork Black Burger
- Mix all the ingredients together in a bowl and squeeze the mixture between your fingers until the pork mince fat begins to make strands
- Take a handful, about the size of a tennis ball and roll into a ball
- Flatten the balls out onto a piece of parchment paper and shape into burger patties
- Heat a cast iron pan to maximum heat on the hob
- Season each pattie with salt and cracked pepper
- Cook the burgers for 3 minutes each side or until thoroughly cooked through
- Once cooked rest them for 5 minutes before placing them I toasted brioche buns with all your favourite trimmings. For example crispy fried shallot rings as I have done in the photo
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This isn't a total guide to fast and also easy lunch recipes however its excellent something to chew on. Ideally this will obtain your innovative juices moving so you can prepare tasty dishes for your family members without doing a lot of square meals on your trip.
So that's going to wrap this up for this special food Recipe of Award-winning Prawn and Pork Black Burger. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!