Zinger

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Zinger. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Zinger is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Zinger is something which I've loved my entire life.

Many things affect the quality of taste from Zinger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zinger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zinger is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zinger estimated approx 35 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Zinger using 20 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Zinger:

1. 2-3 Chicken chest (12 pieces)
2. 10 burger bun
3. 1 cup mayonnaise
4. 1/2 cup ketchup
5. 1/2 cup soy sauce
6. 2 tbsp Sirka
7. to taste salt
8. 1 tbsp black pepper
9. (for coating)
10. 1 cup flour
11. 1 tbsp chilli flakes
12. 1/2 cup corn flour
13. to taste Salt
14. 1/2 tsp black pepper
15. (for sauce)
16. 1/2 cup chilli garlic
17. 1/2 cup mayonnaise
18. 1 tsp chilli flakes
19. 1/2 tsp black pepper
20. pinch salt

Instructions to make to make Zinger

1. Take mayonnaise and ketchup in a bowl..
2. Add soy sauce, sirka, corn flour in it and mix well.
3. Add chicken in this batter and marinate it for 3-4 hr
4. For coating take all purpose flour and chilli flakes black pepper and salt.
5. Coat chicken piece finely
6. Deep fry it until chicken become soften and brownish in colour.
7. Crispy chicken ready for making burger.
8. Make mayo sauce and spread on bun. keep a crispy chicken piece on one side of burger and spread ketcup.
9. Now it's ready to eat..

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