Baked Miso Salmon

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Baked miso salmon. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Baked miso salmon is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Baked miso salmon is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Baked miso salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked miso salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked miso salmon is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked miso salmon estimated approx 12 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Baked miso salmon using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Baked miso salmon:

1. 2 salmon fillets
2. 3 tbsp white miso paste
3. 1 tbsp sake
4. 1.5 tbsp mirin

Instructions to make to make Baked miso salmon

1. Mix all sauce ingredients together
2. Marinate salmon for 2-3 days
3. Bake salmon at 180°C for 12 mins

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So that's going to wrap this up with this exceptional food Steps to Make Perfect Baked miso salmon. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!