Salmon/Chicken With Pesto Fettuccine
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Salmon/Chicken with Pesto Fettuccine. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Salmon/Chicken with Pesto Fettuccine is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. Salmon/Chicken with Pesto Fettuccine is something that I've loved my entire life. They're fine and they look fantastic.
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As for the number of servings that can be served to make Salmon/Chicken with Pesto Fettuccine is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Salmon/Chicken with Pesto Fettuccine estimated approx 30 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Salmon/Chicken with Pesto Fettuccine using 6 ingredients and 3 steps. Here is how you cook that.
Super easy to make!
Ingredients and spices that need to be Prepare to make Salmon/Chicken with Pesto Fettuccine:
- 4 oz Fettuccine
- 1/3 cup Pesto
- 0.75 lbs Salmon or Chicken (skinned, cut into cubes)
- 0.15 tsp Salt
- 0.15 tsp Ground Pepper
- 0.5 tbs Extra-virgin Olive Oil
Instructions to make to make Salmon/Chicken with Pesto Fettuccine
- Bring a large pot of water to a boil. Add fettuccine and cook until just tender, about 9 minutes. Drain and transfer to a large bowl. Toss with pesto.
- Meanwhile, season salmon/chicken with salt and pepper. Heat oil in a nonstick skillet over medium-high heat. Add salmon/chicken and cook, turning once until thoroughly cooked.
- Serve the salmon/chicken with the pasta.
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So that's going to wrap this up with this special food Easiest Way to Prepare Quick Salmon/Chicken with Pesto Fettuccine. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!