Sweeet Bourbon Wild Alaska Salmon

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, sweeet bourbon wild alaska salmon. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from sweeet bourbon wild alaska salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare sweeet bourbon wild alaska salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make sweeet bourbon wild alaska salmon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook sweeet bourbon wild alaska salmon using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make sweeet bourbon wild alaska salmon:

1. 1 lb wild caught alaska salmon
2. 1/2 small lemon
3. 1/4 cup brown sugar
4. 1 crushed red pepper to taste
5. 1/16 cup bourbon
6. 1 non stick spray/olive oil

Instructions to make to make sweeet bourbon wild alaska salmon

1. preheat oven to 450°
2. in medium size bowl mix sugar and lemon juice
3. add Bourbon until mix turns into a spreadable like paste
4. place salmon on a baking pan that has a lip on it thats been coated with non stick spray or olive oil,then spread paste on salmon
5. put on middle shelf in oven for 20-25 minutes or fully cooked
6. serve and enjoy

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So that is going to wrap this up for this special food Steps to Prepare Award-winning sweeet bourbon wild alaska salmon. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!