Deconstructed Sushi California Roll Style

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Deconstructed Sushi California Roll Style. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Deconstructed Sushi California Roll Style is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Deconstructed Sushi California Roll Style is something that I have loved my entire life.

Many things affect the quality of taste from Deconstructed Sushi California Roll Style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deconstructed Sushi California Roll Style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Deconstructed Sushi California Roll Style is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Deconstructed Sushi California Roll Style using 12 ingredients and 4 steps. Here is how you cook that.

I modified my favorite California roll into a chirashi-zushi. It's easy as there's no rolling involved.

You can also use thick tamagoyaki cut into cubes instead of a thin omelet.
It's even more extravagant if you top it with salmon roe or flying fish roe. Recipe by ayabian

Ingredients and spices that need to be Make ready to make Deconstructed Sushi California Roll Style:

1. 700 grams Sushi rice
2. 1 piece ★Tuna (sashimi)
3. 1 piece ★Salmon (sashimi)
4. 1 packet ★Crab sticks
5. 10 ★Boiled shrimp
6. 1 ★Cucumber
7. 1 ★Avocado
8. 2 eggs Finely shredded thin omelet
9. 6 leaves Shiso
10. 1 Shredded nori seaweed
11. 1 tbsp Sesame seeds
12. 1 Mayonnaise

Instructions to make to make Deconstructed Sushi California Roll Style

1. Make the sushi rice (I'm using sushi powder mix this time). Cut the ★ ingredients into cubes, and finely shred the shiso leaves and nori seaweed.
2. Transfer the sushi rice to your dish. Top with sesame seeds, nori, and mayonnaise.
3. Spread the cubed ★ ingredients on top, and then the shredded omelet and shiso. Done.
4. Eat with wasabi and soy sauce.

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So that is going to wrap it up for this exceptional food Recipe of Homemade Deconstructed Sushi California Roll Style. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!