Brioche Burger Buns

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Brioche Burger Buns. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Brioche Burger Buns is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Brioche Burger Buns is something which I've loved my entire life.

Many things affect the quality of taste from Brioche Burger Buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brioche Burger Buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brioche Burger Buns is 8 large buns. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Brioche Burger Buns using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Brioche Burger Buns:

1. 3/4-1 cup lukewarm water
2. 2 tbsp / 28g butter
3. 1 egg
4. 418 g / 3.5 cups all purpose flour
5. 1/4 cup sugar
6. 1 tbsp instant yeast
7. Sesame seeds
8. 1 tsp salt

Steps to make to make Brioche Burger Buns

1. Mix yeast sugar and water in a bowl and leave for 5 minutes to foam
2. Knead with salt and flour until soft and smooth. Cover and leave to rise for 1-2h until doubled in size
3. Deflate and divide into 8. Put on a tray and let rise for 30 minutes
4. Brush with half melted butter. Bake at 375F for 15-18 minutes
5. Brush with remaining butter and sprinkle with sesame seeds

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So that's going to wrap this up with this exceptional food How to Make Favorite Brioche Burger Buns. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!